Miso works amazingly well with so many food! This is one of my kids’ favorite wings!

ingredients
Chicken Wings	10 Pieces
[MARINATE] Miso	1½ Tablespoons
[MARINATE] Plain Yogurt	4 Tablespoons
[MARINATE] Honey	½ Tablespoon
[MARINATE] Grated Garlic	½ Teaspoon
[MARINATE] Grated Ginger	½ Teaspoon

DIRECTIONS

1. Mix [MARINATE] ingredients together in a container.
2. Add the chicken wings, mix well and marinate for at least 30 minutes.
3. Place chicken wings into the Air Fryer and cook at 380F/200C for 20-25 minutes until meat is thoroughly cooked through.
4. DŌZO!

NOTE: Take out the Air Fryer basket from time to time to check the cooking status of the wings and give it a shake to cook the wings more even.

Recipe adapted from [here].